Tomato Taste
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Tomato Taste
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  • Raw Material

mak pasta

Mak pasta offers a wide range of spaghetti and pasta products that, when cooked, never become doughy or chewy but always fizzes with purely natural flavors. Straight or curly, tall or short, Mak is always the best choice.  


Mak is made with durum wheat, so our customers can enjoy the real taste of spaghetti.

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